Export Quality Dry Ginger
Dry ginger from Santosh International is processed from fresh rhizomes and dried to achieve maximum pungency and shelf stability. We supply food processors, Ayurvedic companies, and beverage manufacturers across export markets.
Uses & Applications
Dry ginger is used in spice powders, herbal teas, bakery products, confectionery, and traditional remedies. It adds warmth and sharpness to both sweet and savory formulations.
Quality Standards
Our dry ginger features fibrous texture, pale yellow interior, and strong aroma. We ensure low moisture and freedom from mold or infestation for safe international shipping.
Export Packaging
Available as whole rhizomes or sliced forms in export-grade bags. Powder grinding to specified mesh sizes available for bulk industrial orders.
- Origin: India
- Exporter: Santosh International, Pudukkottai, Tamil Nadu
- Bulk orders and custom specifications welcome
- Export documentation and shipping support available